txid1603972[Organism:exp] - PMC

Lucas Sales Queiroz, Naaman Francisco Nogueira Silva, Flemming Jessen, Mohammad Amin Mohammadifar, Rodrigo Stephani, Antonio Fernandes de Carvalho, Ítalo Tuler Perrone, Federico Casanova

Heliyon. 2023 Apr; 9(4): e14831. Published online 2023 Mar 24. doi: 10.1016/j.heliyon.2023.e14831

PMCID:: PMC10070515

Abstract Article PDF–1.4M

Select item 100116284.

Editorial: Bioaccessibility and bioavailability studies and their importance in the evaluation of health-promoting properties of bioactive compounds

Erick P. Gutiérrez-Grijalva, Marilena Antunes-Ricardo, J. Basilio Heredia

Front Nutr. 2023; 10: 1157853. Published online 2023 Feb 28. doi: 10.3389/fnut.2023.1157853

PMCID:: PMC10011628

Article PDF–74K

Select item 96925885.

Beyond Human Nutrition of Edible Insects: Health Benefits and Safety Aspects

José E. Aguilar-Toalá, Rosy G. Cruz-Monterrosa, Andrea M. Liceaga

Insects. 2022 Nov; 13(11): 1007. Published online 2022 Nov 1. doi: 10.3390/insects13111007

PMCID:: PMC9692588

Abstract Article PDF–986K

Select item 96851616.

Biological activity of extracts and hydrolysates from early- and adult-stage edible grasshopper Sphenarium purpurascens

M. Selene Marín-Morales, Celeste C. Ibarra-Herrera, Diego A. Luna-Vital, Juan L. Monribot-Villanueva, José A. Guerrero-Analco

Front Nutr. 2022; 9: 1028543. Published online 2022 Nov 10. doi: 10.3389/fnut.2022.1028543

PMCID:: PMC9685161

Abstract Article PDF–3.0M

Select item 95022477.

Nutritional and Functional Properties of Defatted Flour, Protein Concentrates, and Isolates of Brachytrupes membranaceus (Orthoptera: Gryllidae) (Drury: 1773) and Macrotermes subhyalinus (Isoptera: Blattodea) (Rambur: 1842) from Burkina Faso

Aminata Séré, Adjima Bougma, Bazoin Sylvain Raoul Bazié, Philippe Augustin Nikièma, Olivier Gnankiné, Imael Henri Nestor Bassolé

Insects. 2022 Sep; 13(9): 764. Published online 2022 Aug 24. doi: 10.3390/insects13090764

PMCID:: PMC9502247

Abstract Article PDF–306K

Select item 94094668.

In Vitro Crude Protein Digestibility of Insects: A Review

María Rodríguez-Rodríguez, Fernando G. Barroso, Dmitri Fabrikov, María José Sánchez-Muros

Insects. 2022 Aug; 13(8): 682. Published online 2022 Jul 28. doi: 10.3390/insects13080682

PMCID:: PMC9409466

Abstract Article PDF–385K

Select item 91089599.

Application of Edible Insects as Novel Protein Sources and Strategies for Improving Their Processing

Tae-Kyung Kim, Ji Yoon Cha, Hae In Yong, Hae Won Jang, Samooel Jung, Yun-Sang Choi

Food Sci Anim Resour. 2022 May; 42(3): 372–388. Published online 2022 May 1. doi: 10.5851/kosfa.2022.e10

PMCID:: PMC9108959

Abstract Article PDF–389K

Select item 910895510.

Characterization of Cooked Meat Models using Grasshopper (Sphenarium purpurascens) Soluble Protein Extracted by Alkalisation and Ultrasound as Meat-Extender

Salvador Osvaldo Cruz-López, Héctor Bernardo Escalona-Buendía, Angélica Román-Guerrero, Julieta Domínguez-Soberanes, Yenizey Merit Alvarez-Cisneros

Food Sci Anim Resour. 2022 May; 42(3): 536–555. Published online 2022 May 1. doi: 10.5851/kosfa.2022.e22

PMCID:: PMC9108955

Abstract Article PDF–1.8M

Select item 890926011.

Physicochemical and Sensory Characteristics of Sausages Made with Grasshopper (Sphenarium purpurascens) Flour

Salvador O. Cruz-López, Yenizey M. Álvarez-Cisneros, Julieta Domínguez-Soberanes, Héctor B. Escalona-Buendía, Claudia N. Sánchez

Foods. 2022 Mar; 11(5): 704. Published online 2022 Feb 27. doi: 10.3390/foods11050704

PMCID:: PMC8909260

Abstract Article PDF–858K

Select item 828327612.

Surface Micro Discharge–Cold Atmospheric Pressure Plasma Processing of Common House Cricket Acheta domesticus Powder: Antimicrobial Potential and Lipid-Quality Preservation

Maria C. Pina-Pérez, Dolores Rodrigo, Christoph Ellert, Michael Beyrer

Front Bioeng Biotechnol. 2021; 9: 644177. Published online 2021 Jul 2. doi: 10.3389/fbioe.2021.644177

PMCID:: PMC8283276

Abstract Article PDF–954K

Select item 827791513.

Benefits and Challenges in the Incorporation of Insects in Food Products

Beatriz A. Acosta-Estrada, Alicia Reyes, Cristina M. Rosell, Dolores Rodrigo, Celeste C. Ibarra-Herrera

Front Nutr. 2021; 8: 687712. Published online 2021 Jun 30. doi: 10.3389/fnut.2021.687712

PMCID:: PMC8277915

Abstract Article PDF–786K

Select item 815073714.

Chemical Composition, Nutrient Quality and Acceptability of Edible Insects Are Affected by Species, Developmental Stage, Gender, Diet, and Processing Method

Victor Benno Meyer-Rochow, Ruparao T. Gahukar, Sampat Ghosh, Chuleui Jung

Foods. 2021 May; 10(5): 1036. Published online 2021 May 10. doi: 10.3390/foods10051036

PMCID:: PMC8150737

Abstract Article PDF–368K

Select item 797004715.

Taxonomic Analysis of Some Edible Insects From the State of Michoacán, Mexico

José Manuel Pino Moreno, Julieta Ramos-Elorduy Blasquez

Front Vet Sci. 2021; 8: 629194. Published online 2021 Mar 4. doi: 10.3389/fvets.2021.629194

PMCID:: PMC7970047

Abstract Article PDF–541K

Select item 782698816.

Affordable Processing of Edible Orthopterans Provides a Highly Nutritive Source of Food Ingredients

Forkwa Tengweh Fombong, John Kinyuru, Jeremiah Ng’ang’a, Monica Ayieko, Chrysantus Mbi Tanga, Jozef Vanden Broeck, Mik Van Der Borght

Foods. 2021 Jan; 10(1): 144. Published online 2021 Jan 12. doi: 10.3390/foods10010144

PMCID:: PMC7826988

Abstract Article PDF–340K

Select item 831427717.

Entomophagy: A Narrative Review on Nutritional Value, Safety, Cultural Acceptance and A Focus on the Role of Food Neophobia in Italy

Elisabetta Toti, Luca Massaro, Aisha Kais, Paola Aiello, Maura Palmery, Ilaria Peluso

Eur J Investig Health Psychol Educ. 2020 Jun; 10(2): 628–643. Published online 2020 Jun 3. doi: 10.3390/ejihpe10020046

PMCID:: PMC8314277

Abstract Article PDF–556K

Select item 688236118.

Cuicatec ethnozoology: traditional knowledge, use, and management of fauna by people of San Lorenzo Pápalo, Oaxaca, Mexico

Leonor Solís, Alejandro Casas

J Ethnobiol Ethnomed. 2019; 15: 58. Published online 2019 Nov 27. doi: 10.1186/s13002-019-0340-1

PMCID:: PMC6882361

Abstract Article PDF–7.8M

Select item 691553619.

Comparative Characterization of Protein Hydrolysates from Three Edible Insects: Mealworm Larvae, Adult Crickets, and Silkworm Pupae

Sungwon Yoon, Nathan A. K. Wong, Minki Chae, Joong-Hyuck Auh

Foods. 2019 Nov; 8(11): 563. Published online 2019 Nov 9. doi: 10.3390/foods8110563

PMCID:: PMC6915536

Abstract Article PDF–4.4M

Select item 681155520.

The geographical and seasonal mosaic in a plant-herbivore interaction: patterns of defences and herbivory by a specialist and a non-specialist

Diomar Verçosa, Rodrigo Cogni, Marcos Nopper Alves, José Roberto Trigo

Sci Rep. 2019; 9: 15206. Published online 2019 Oct 23. doi: 10.1038/s41598-019-51528-8

PMCID:: PMC6811555

Abstract Article PDF–2.1M

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