Examination of kidney tissue from Sprague Dawley and Dahl salt sensitive (SS/Jr) rats fed 10 day diet of either 0.3% or 8.0% NaCl. Results provide insight into salt adaptation and pathogenesis of hypertension.
Farjah M, Roxas BP, Geenen DL, Danziger RS. Dietary salt regulates renal SGK1 abundance: relevance to salt sensitivity in the Dahl rat. Hypertension 2003 Apr;41(4):874-8. PMID: 12642512